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Title: ROLE OF ASCOBIN AS AN ANTIOXIDANT IN ENHANCING PLANTS GROWTH // Международная научная конференция молодых учёных и специалистов, посвящённая 160-летию В.А. Михельсона : сборник статей / Российский государственный аграрный университет - МСХА имени К. А. Тимирязева (Москва). – 2020. – Т.1
Creators: Nowar M.E.; Vvedenskiy V.V.
Imprint: Москва: РГАУ-МСХА имени К. А. Тимирязева, 2020
Collection: Конференции РГАУ - МСХА им. К. А. Тимирязева
Subjects: АГРОНОМИЯ — БИОТЕХНОЛОГИИ; climate change; ascobin; antioxidants; free radicals
Document type: Article, report
File type: PDF
Language: Russian
Rights: Свободный доступ из сети Интернет (чтение, печать, копирование)
Additionally: All documents
Record key: RU/ЦНБ имени Н.И. Железнова/-784561688

Allowed Actions: Read Download (0.7 Mb)

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Nowadays we are experiencing significant climate change, especially as it affects the natural growth of agricultural crops, either directly or indirectly and thus leads to a decrease in their productivity. In this concern, antioxidants have synergistic effects on the growth and productivity of many plant species. Antioxidants are natural and safe compounds that prevent oxidation that can produce free radicals. Foliar application with antioxidants helps crop crops to resist environmental stresses and restore their capacity, thus obtaining the highest possible yield.

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