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В статье приводятся показатели убоя, морфологический и сортовой состав туш, химический состав мяса баранчиков кавказской породы, рожденных одинцами и двойнями в возрасте 4 и 6 мес./The article presents the indicators of slaughter, morphological and varietal composition of carcasses, chemical composition of meat of Caucasian sheep born as infants and twins at the age of 4 and 6 months.
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