Шакин, А.П. КВАЛИМЕТРИЧЕСКОЕ ПРОГНОЗИРОВАНИЕ ТРЕБОВАНИЙ К КАЧЕСТВУ МЯСНЫХ ДЕЛИКАТЕСОВ=Qualimetric forecasting of quality requirements for meat delicacies: СБОРНИК СТАТЕЙ Международной научной конференции «АГРОБИОТЕХНОЛОГИЯ-2021» / А. П. Шакин, П. С. Харитонова, А. А. Одинцова; Российский государственный аграрный университет - МСХА имени К. А. Тимирязева (Москва). — Электрон. текстовые дан. — Москва: РГАУ-МСХА им. К. А. Тимирязева, 2021. — Коллекция: Конференции РГАУ - МСХА им. К. А. Тимирязева. — Режим доступа : http://elib.timacad.ru/dl/full/sbagro-2021-256.pdf . - Загл. с титул. экрана. - Электрон. версия печ. публикации . - https://doi.org/10.26897/978-5-9675-1855-3-2021-256. — <URL:http://elib.timacad.ru/dl/full/sbagro-2021-256.pdf>. — <URL:https://doi.org/10.26897/978-5-9675-1855-3-2021-256>.
Period
|
Read
|
Print
|
Copy
|
Open
|
Total
|
Year 2021
|
Quarter 4
|
November
|
22
|
0
|
16
|
0
|
38
|
December
|
21
|
0
|
5
|
0
|
26
|
Year 2022
|
Quarter 1
|
January
|
14
|
0
|
3
|
0
|
17
|
February
|
9
|
0
|
2
|
0
|
11
|
March
|
9
|
0
|
8
|
0
|
17
|
Quarter 2
|
April
|
23
|
0
|
9
|
0
|
32
|
May
|
14
|
0
|
3
|
0
|
17
|
June
|
10
|
0
|
1
|
0
|
11
|
Quarter 3
|
July
|
12
|
0
|
1
|
0
|
13
|
August
|
12
|
0
|
1
|
0
|
13
|
September
|
10
|
0
|
6
|
0
|
16
|
Quarter 4
|
October
|
8
|
0
|
4
|
0
|
12
|
November
|
12
|
0
|
2
|
0
|
14
|
December
|
19
|
0
|
8
|
0
|
27
|
Year 2023
|
Quarter 1
|
January
|
20
|
0
|
1
|
0
|
21
|
February
|
3
|
0
|
0
|
0
|
3
|
March
|
8
|
0
|
1
|
0
|
9
|
Quarter 2
|
April
|
1
|
0
|
1
|
0
|
2
|
May
|
2
|
0
|
1
|
0
|
3
|
June
|
3
|
0
|
2
|
0
|
5
|
Quarter 3
|
July
|
9
|
0
|
0
|
0
|
9
|
August
|
9
|
0
|
5
|
0
|
14
|
September
|
1
|
0
|
2
|
0
|
3
|
Quarter 4
|
October
|
9
|
0
|
5
|
0
|
14
|
November
|
4
|
0
|
5
|
0
|
9
|
December
|
5
|
0
|
8
|
0
|
13
|
Year 2024
|
Quarter 1
|
January
|
4
|
0
|
3
|
0
|
7
|
February
|
9
|
0
|
5
|
0
|
14
|
March
|
3
|
0
|
6
|
0
|
9
|
Quarter 2
|
April
|
8
|
0
|
10
|
0
|
18
|
May
|
6
|
0
|
3
|
0
|
9
|
Total
|
299
|
0
|
127
|
0
|
426
|